Australian-grown, whole-roasted nuts coated in dark couverture chocolate. Free from palm oil and GMOs with nothing artificial, ensuring they’re sustainable and ethical. These treats are a tasty, crunch sensation.
We are proud to use certified organic almonds grown in Australia by Yunis, a small family owned farm in the naturally fertile soils of the Northern Adelaide Plains and Riverland regions. Their almonds are premium grade and rich in protein and minerals. They use organic farming practices to ensure soil health for happy ecosystems with respect for the environment and providing naturally, nutritious food.
