aramel chocolate flecked with pink lake salt - this plant-based bar is divine. Made with creamy cashews and toffee-like coconut nectar, it’s smooth, sweet, and seriously tasty.
Made from scratch in Melbourne using ethically sourced cacao. This means our cacao is harvested fairly too, cos everything tastes better that way.
Ingredients
Cacao Butter* (40%), Evaporated Coconut Nectar*°, Tapioca Fibre*, Cashew*, Hemp Protein Powder*, Emulsifier (Sunflower Lecithin*), Pink Lake Salt°, Natural Flavour, Almond*, Hazelnut*. 40% Min Cacao *Certified Organic °Direct Trade
